A busy father of 3 girls, husband to a beautiful wife (who is a sensational cook). I found a new way to complement her cooking, and de-stress whilst enjoying pleasing all those that indulge in my sweet creations. (and when all goes well I will sing a tune or two).
I bake all my cakes in our English AGA oven, and my recipes listed are in metric (English) measurements that all can understand.
https://www.facebook.com/bringelly.bakehouse
Monday, July 4, 2011
More Red Velvets
Line them up.
I baked 48 in total, with Cream Cheese buttercream. .
And they were eaten in minutes.
Sprinkled with crushed red velvet that I ran through the food processor.
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